Business & Tech
Culinary Course: Focusing on Thanksgiving Recipes
Join Chef Russell & the Culinary Team at Christina’s
for a fun yet educational evening at Christina’s Fireside Grille where you’ll learn some fabulous recipes that will truly impress your Thanksgiving guests!
Recipes will include: 3 Appetizers: Wild Mushroom Crostini,
Sausage Stuffed Mushrooms & Mini Crab Cakes with Red Pepper Tartar
Soup: Butternut Squash Bisque
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Entree: Turkey “Roulade” (you will be shown how to debone, stuff & tie a turkey), Sausage Sage Stuffing, Chive Cheddar Mashed Potatoes
Dessert: Cranberry Raisin Tart with White Chocolate Ganache
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Enjoy a glass of wine, as well! It’s going to be a GREAT evening - an evening you won’t want to miss! Tell your friends!
Price: $50
Seating is limited ~ Reservations are required
For Reservations, please contact our Sales Team at 508-668-7200
or via email at christinas@christinasfunctions.com